From deepest darkest Indiana, burger safari expert, Curt has found the rare and sought after breaded cheeseburger. The photo says it all. All hail to my home state!
Mastering the Hamburger. That is my quest. What does it take to make the best burger? I will find out. I rate burgers from 1 (inedible) to 5 (sublime) spatulas. Gourmet or grease bomb? Don't care. It just has to taste good. I will also rate fries, onion rings and milk shakes where available. Since I live in the San Francisco Bay Area, I list the Top Bay Area burgers first.
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