Bix in San Francisco has been reviewed here before. We actually went for dinner, not expecting a burger experience. But the Hors D'Oeuvres menu sported Mini Lamb Burgers with Cucumber, Dill and Harissa ($10.95). They were quote good. The meat was spicy and nicely countered by the cucumber. The little buns were spongy and perfect. I must say the food was much better than this picture I snapped with my iPhone. The light was quite dim. The Lobster Spaghetti was amazing as my main dish.
2 comments:
My wife had these a couple weeks ago and I got a bite. Very tasty, but I wish there was more Harissa.
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